Mother’s Day Menu

Date: Sunday 15th March
Time: 12.30pm - 3pm
Location: The Club House, Lound Side 

Celebrate Mother’s Day with a delicious, freshly prepared meal in a warm and welcoming setting. Two sittings available:• 12:30pm• 3:00pm

Starters
Creamy Garlic Mushrooms Served with lightly toasted ciabatta
Duck Spring Rolls With sweet chilli dip
Chef’s Homemade Tomato Soup Served with a bread roll

Main Courses
Topside of Beef
Shoulder of Roast Pork
Chicken Breast Stuffed with sage & onion and wrapped in Parma ham

All the above served with Yorkshire pudding, mashed potatoes, seasonal vegetables and rich meat gravy

Vegetarian Option
Nut Roast (v) Served with Yorkshire pudding, mashed potatoes, seasonal vegetables and vegetarian gravy

Desserts
Caramel Cheesecake With ice cream
Home-Baked Apple Pie Served with custard
Sticky Toffee PuddingWith ice cream